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4.92 from 12 votes

Loaded Beef Nachos

Incredibly simple Loaded Beef Nachos that feeds a crowd. 
Prep Time15 mins
Cook Time10 mins
Total Time25 mins
Course: Appetizer, Snack
Cuisine: American
Keyword: game day, nachos, party, potluck, tailgating
Servings: 8 people

Ingredients

  • 1 lb beef
  • 2 tsp chili powder
  • 1/2 cup diced tomatoes drained
  • 1/4 cup black beans drained
  • 1/2 tsp cumin
  • 1/2 tsp pepper
  • 1/4 tsp salt
  • 1/8 tsp onion powder
  • 1/8 tsp garlic powder
  • 1/8 tsp red pepper flakes
  • 1/8 tsp oregano
  • 1/8 tsp paprika
  • 1/2 cup refried beans
  • 2 cups shredded cheddar cheese
  • 1 cup monterey jack cheese
  • 1 small onion diced
  • green onions garnish
  • 1 jalapeno sliced
  • 1 bag tortilla chips yellow corn

Instructions

  • Preheat oven to 375°
  • Cook beef and diced onion, crumble and drain.
  • Add spices into beef and simmer for a few minutes.
  • Stir in refried beans and set aside. 
  • On an aluminum foil-lined baking dish or sheet, place enough tortilla chips to cover the aluminum foil.
  • Spread seasoned beef mixture evenly over tortilla chips.
  • Sprinkle both types of shredded cheeses evenly over beef. 
  • Spread diced tomatoes, sliced jalapenos, and black beans evenly on top of the prepared dish.
  • Sprinkle the desired amount of green onions onto nachos.
  • Bake for about 10 minutes or until cheese is bubbly.