Homemade Cheesy Lasagna

Posted on Posted in Recipes

 
Homemade Cheesy Lasagna is one of my favorite dishes to eat and to make.  I’m guilty of making super quick and easy meals but when I have the time, I love to make this for dinner.  It really doesn’t take a lot of active time either.  The key to full flavor is letting the sauce simmer.  It’s always flavorful and delicious, and honestly you just can’t beat a homemade dish!

easy cheesy lasagna

 

Using fresh parsley is important in making this dish. Not only does it make the sauce smell absolutely amazing but it also gives a wonderfully fresh taste to the completed dish.  While you’re waiting to assemble the dish – it’s sure to make your family’s tummy rumble for dinner time!





homemade cheesy lasagna

 

Garlic breadsticks and caesar salad is perfect to serve with this homemade cheesy lasagna to create a complete meal.  Garnishing the top of the lasagna adds to presentation and makes for pretty plating. It’s a meal your family is sure to enjoy!
easy cheesy lasagna
This article contains affiliate links. If you purchase products through these links or images I may earn a small commission, it is no extra cost to you and helps support this blog.
 

 

 

Check out my RECIPE Page for more delicious recipes that are family friendly!

 

PIN THIS IMAGE!

 

 

Print Recipe
Homemade Cheesy Lasagna
This homemade cheesy lasagna is flavorful. The key to full flavor is letting the sauce simmer and using fresh parsley.
Course Main Dish
Cuisine Italian
Prep Time 20 minutes
Cook Time 50 minutes
Passive Time 1 hour
Servings
servings
Course Main Dish
Cuisine Italian
Prep Time 20 minutes
Cook Time 50 minutes
Passive Time 1 hour
Servings
servings
Instructions
  1. Preheat oven to 375° and line 9x13 dish with aluminum foil and spray with non-stick cooking spray.
  2. Brown beef and Italian sausage in large pot. Drain and crumble.
  3. Add in garlic, onion, sauce, paste, and diced tomatoes and mix well.
  4. Add in 1 tbsp sugar. Add salt, pepper, and parsley to taste.
  5. Simmer on low, stirring occasionally for about an hour.
Cheese Mixture
  1. In large bowl, combine shredded cheese with egg. Sprinkle with fresh parsley
  2. Slowly stir in ricotta cheese and until well blended.
Lasagna Assembly
  1. In prepared 9x13 dish, Spread half of the meat mixture in dish.
  2. Top with lasagna noodles.
  3. Spread half of cheese mixture evenly across noodles.
  4. Repeat steps 1 and 2.
  5. After topping with remaining cheese, spread evenly and cover dish with aluminium foil.
  6. Bake for 30 minutes.
  7. Remove aluminum foil and bake for about another 15 minutes. Just until tops have browned.
Recipe Notes

https://www.themamaneedscake.com/recipe/homemade-cheesy-lasagna/
MamaNeedsCake.com

Share this Recipe

One thought on “Homemade Cheesy Lasagna

Leave a Reply

Your email address will not be published. Required fields are marked *