Candies & FudgeRecipes

Peanut Butter Cup Fudge Recipe

Not only is this peanut butter fudge easy to make, it is also absolutely delicious. It’s both creamy and crunchy at the same time. Perfect for gifts – this Peanut Butter Cup Fudge Recipe is sure to please!

 

 

 

Peanut Butter Cup Fudge Recipe

0 from 0 votes
Print Pin Rate
Course: Dessert
Prep Time: 15 minutes
Total Time: 1 hour 15 minutes
Servings: 20 squares

Ingredients

  • 16 ounces Extra Crunchy Peanut Butter We use Jif
  • 16 ounces VANILLA candy melts We use Candiquik squares from our local Food Lion
  • 8-10 peanut butter cups chopped
  • 1/3 cup milk chocolate chips melted

Instructions

  • Using an 8x8 pan, line with aluminum foil and set aside.
  • Melt Vanilla candy melts according to package, careful to not overcook.
  • Add in the 16 ounces of extra crunchy peanut butter and mix until well blended.
  • Pour into pan
  • Give it gentle shake to disperse fudge mixture evenly.
  • Sprinkle chopped peanut butter cups on fudge, gently pressing down.
  • Melt 1/3 cup of milk chocolate chips and drizzle fudge.

Notes


//z-na.amazon-adsystem.com/widgets/onejs?MarketPlace=US
 
This article may contain affiliate links. If you purchase products through these links I may earn a small commission, it is no extra cost to you and it is means to help support this blog.
Tried this recipe?Mention @MamaNeedsCake or tag #mamaneedscake!

5 thoughts on “Peanut Butter Cup Fudge Recipe

Leave a Reply

Your email address will not be published. Required fields are marked *